Alternative fat sources that are low in cholesterol



Most weight loss tips out there only exposes the negative side of fat and as a result some of us get carried away and reject fat entirely. This is one of the most common misconceptions in weight loss circles.

Fat is an essential food class that provides vital benefits to the body. It deserves a place in the food group, and removing it entirely from the diet is most emphatically not a good idea. Of course, this does not mean that we should eat all types of fat. Fat sources that contribute to high cholesterol are best avoided.

It’s important to know that there are a lot of alternative fat sources containing lesser bad cholesterol. Many of these good fat sources are listed below.

Olive oil

Olive oil is rich in unsaturated fats. It uses as ordinary cooking oil or as a regular side dish oil. Olive oils add well in your vegetable salads. They are great substitute to use for butter in cooking. If one can’t find olive oil in the grocery then go for canola oils.

Avocados, olives and coconuts

Certain fruits are good sources of unsaturated fat. Avocados, olives and coconuts are part of the list. One doesn’t have to worry about weight gain with these foods.

Fish

Fish are rich in unsaturated fats and are great sources of protein. It helps decrease your cholesterol level when one takes more fish than regular meat and poultry. More importantly, fish oils are rich in omega– 3 fatty acids, which supports a healthy heart and cardiac function.

Nuts

Nuts contain high amounts of monounsaturated fats that protect one against cardiovascular diseases. It is a better food choice for snacks and not eating potato chips or doughnuts. Peanut butter also has healthy fats, just watch for the added ingredients.

Notice that saturated, unsaturated, mono unsaturated, good cholesterol or bad cholesterol shows up a lot in this topic. To give you an idea of what these are, you simply categorize them as good and bad (read this to find out what is cholesterol exactly).

“Good kinds of fat” include high-density lipoprotein (HDL), unsaturated fat, and mono-unsaturated fat. While the not so healthy kinds of fat are the ones with low-density lipoprotein (LDL) and saturated fat – these are commonly found in mayonnaise, butter, meat fat and oils, chicken skin, etc. It’s best to also lookout for these bad types of fat as they are the ones basically responsible for weight gain (which in turn leads to higher cholesterol).

A simple understanding of fats, its types, and the different fat sources, helps one meet fast weight loss – this along with the fat nutrients received.

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